Day 1:
•Breakfast: 1 egg cooked to your liking, 1 slice of whole grain toast, cup of non fat milk
•Lunch: Veggie pasta (whole wheat pasta with vegetables of your choosing, lightly tossed in olive oil), tofu with low sodium soy sauce and green onions
•Snack: 1 apple, 1/2 cup of pecans
•Dinner: Zucchini quiche, small tossed salad

•Breakfast: Fruit of your choice, low fat yogurt, and a healthy organic granola
•Lunch: Lentil stew, brown rice, cup of low fat milk
•Snack: Cup of dried mangoes, celery dipped in peanut butter
•Dinner: Tofu and cheese casserole, small tossed salad

•Breakfast: Low fat fiber cereal(Kashi), cup of non fat milk, 1 orange

•Snack: 1 apple, 1/2 cup of walnuts
•Dinner: Brown rice, vegetable soup
Source(s): http://www.vegetariannutrition.org/food-pyramid.pdf
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